Burger vs Sandwich: What's the Difference?

By the dictionary definition, a burger is a sandwich — meat between bread. But almost nobody actually treats it that way, and there are real, practical reasons why.

Burger vs Sandwich — What Sets a Burger Apart

The bun — round, soft, and purpose-built (potato, brioche, sesame, pretzel), rather than sliced bread from a loaf.
The patty — hot and freshly cooked to order, the centrepiece the whole burger is built around, unlike sandwiches that are often assembled cold or at room temperature.
The toppings — melted cheese, pickles, and sauce chosen specifically to complement that hot patty, rather than layered deli fillings.

The distinction isn't really about the dictionary — it's about the eating experience. A burger is a single hot centrepiece with supporting flavours. A sandwich is usually a collection of layers with no single dominant element.

The BB52 approach

Whatever you call it, every burger starts with the same standard: house-made buns, quality patties, sauces made from scratch. What is a craft burger? →

Frequently asked

Is a burger technically a sandwich?

Technically, yes — a burger fits the basic definition of a sandwich, filling between bread. In practice, people treat it as its own category because of the round bun, the hot cooked patty, and a format built specifically around that single centrepiece.

What actually sets a burger apart from a sandwich?

A dedicated round bun rather than sliced bread, a hot, freshly cooked patty as the centrepiece, and toppings built specifically to complement that patty — melted cheese, pickles, sauce — rather than layered deli-style fillings.

What's the Difference Between a Burger and a Sandwich?

Burger vs Sandwich — What Sets a Burger Apart

Frequently asked

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